Figure 3. List of Peruvian restaurants that offer healthy options and organic gardens aimed at gastronomic tourism. Source: Analysis of comments and evaluations of gastronomic experiences carried out between January 1, 2021 and October 31, 2023 through Google (275,844), TripAdvisor (72,292), Facebook (7,225) and TheFork (66). Results that encourage a recovery in the coming years of the gastronomic sector, which is a great driver of tourism in general, and this would imply, on the other hand, an interest in the potential of traditional food products that Peru has to be registered as ETG (Table No. 5), since at the moment it only has one ETG registration, due to the leniency of initiatives from both the private and public sectors, since Peru has 491 typical dishes, 2,500 native soups and 250 traditional desserts, according to the news program Efecto Responsible (2025 ). Table 4 summarizes ten emblematic dishes from the swarm of traditional preparations that were mentioned for the preparation and dissemination of the 2109 Pan American Games for foreigners, which could be potential ETG. 749 LEGALITY AND GASTRONOMIC REGULATION OF TRADITIONAL SPECIALTIES GUARANTEED
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